✅ Assist chefs and cooks with basic food preparation tasks
✅ Clean and sanitize kitchen equipment, workstations, and utensils
✅ Wash, peel, and chop vegetables and fruits
✅ Ensure dishes, pots, and pans are cleaned and stored properly
✅ Maintain cleanliness and order in the kitchen and storage areas
✅ Dispose of garbage and assist with waste management
✅ Help with receiving, unpacking, and storing kitchen supplies
✅ Follow food safety and hygiene standards at all times