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Hamdan Consultants
Dubai, AE
Cook South Indian
Full Time
3 weeks ago
A South Indian Cook specializes in preparing traditional dishes from the South Indian region, which includes states like Tamil Nadu, Kerala, Karnataka, and Andhra Pradesh. This role involves expertise in cooking staples such as rice, dosa, idli, and sambar, as well as using a variety of spices and ingredients typical of South Indian cuisine.
Attractive
Hamdan Consultants
Dubai, AE
Iddly and Dosa Maker
Full Time
3 weeks ago
An Idli and Dosa Maker specializes in preparing traditional South Indian dishes, particularly idli (steamed rice cakes) and dosa (thin, crispy crepes). Key responsibilities include soaking, grinding, and fermenting rice and lentils to create batter, cooking idlis in steamers, and expertly pouring and flipping dosas on a hot griddle.
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